Ingredients
1 packet Street Taco Dip & Cheeseball Mix
1 brick (250 g) cream cheese, softened
Instructions
Combine Street Taco Dip & Cheeseball Mix with cream cheese; mix well. Refrigerate until firm and form into a ball. Garnish with chives, minced parsley or crushed tortilla chips. Let rest at room temperature for 15 minutes before serving. Serve with crackers, tortilla chips or baguette slices.
Products Used
Street Taco Dip & Cheeseball Mix
